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Helicopter Pilot
Summary:
Ideally based in Leicester Operate the H125B3 Single Squirrel safely and efficiently in accordance with company procedures and UK CAA regulations. Conduct pre-flight planning, aircraft inspections, and post-flight reporting. Carry out missions in varying operational and weather conditions across NorEmployment Type: Full-time
Experience Level: Entry Level
Tags: Other Airlines/Aviation
BOULANGERE / BOULANGER CDI
Summary:
Création et Fabrication : Assurer la production d'une gamme de pains variés (pains au levain naturel, pains spéciaux, baguettes de tradition) et de viennoiseries fines pour le petit-déjeuner, la brasserie et le restaurant gastronomique. Gestion du poste : Gérer les stocks, les commandes de votre parEmployment Type: Full-time
Experience Level: Mid-Senior Level
Tags: Production Restaurants
Segretari* di Ricevimento - Chateau Monfort
Summary:
Per il suo team Chateau Monfrot è alla ricerca di un/a Segretari* di Ricevimento: Procedure di front-office (check in-out, accoglienza clienti, gestione prenotazioni ecc.) Attività di segretariato Accoglienza del cliente e supporto dello stesso per tutta la durata del soggiorno; Registrare movimentiEmployment Type: Full-time
Experience Level: Not Applicable
Tags: Other Hospitality
Artisanal Bread & Pastry Baker - Immediate Start - The Fearrington House
Summary:
The Fearrington House Restaurant The Fearrington House Restaurant, a Relais & Châteaux property renowned for its refined Southern hospitality and exceptional cuisine, is seeking a talented and dedicated Artisanal Baker to join our culinary team. Position Overview: The Baker is responsible for producEmployment Type: Full-time
Experience Level: Entry Level
Tags: Production Hospitality
RESERVATION ADVISOR (USA - EAST COAST) M/F
Summary:
Objective and purpose of the position Under the responsibility of the Reservation Department Manager US, the Reservation Advisor assists Relais & Châteaux individual clients and travel agencies in creating memorable stays around the world. As a privileged contact, he/she advises, proposes and reservEmployment Type: Full-time
Experience Level: Not Applicable
Tags: Sales Hospitality
RESERVATION ADVISOR (USA - EAST COAST) M/F
Summary:
Objective and purpose of the position Under the responsibility of the Reservation Department Manager US, the Reservation Advisor assists Relais & Châteaux individual clients and travel agencies in creating memorable stays around the world. As a privileged contact, he/she advises, proposes and reservEmployment Type: Full-time
Experience Level: Not Applicable
Tags: Sales Hospitality
Chef de rang - Hotel Cappella Alta Badia (BZ)
Summary:
Per la stagione estiva (10.06 fino 07.09) cerchiamo un/a CHEF DE RANG (f/m). Preghiamo gentilmente di mandare il proprio cv a [email protected] All’interno del ristorante principale il chef de rang si occupa: − di curare la mise-en-place dei tavoli e il servizio (colazione/cena) − di partecipaEmployment Type: Full-time
Experience Level: Mid-Senior Level
Tags: Other Hospitality
RESERVATION ADVISOR (USA - EAST COAST) M/F
Summary:
Objective and purpose of the position Under the responsibility of the Reservation Department Manager US, the Reservation Advisor assists Relais & Châteaux individual clients and travel agencies in creating memorable stays around the world. As a privileged contact, he/she advises, proposes and reservEmployment Type: Full-time
Experience Level: Not Applicable
Tags: Sales Hospitality
Helicopter Pilot
Summary:
Operate the AS355 Twin Squirrel safely and efficiently in accordance with company procedures and UK CAA regulations. Conduct pre-flight planning, aircraft inspections, and post-flight reporting. Carry out missions in varying operational and weather conditions across North Wales and beyond. MaintainEmployment Type: Full-time
Experience Level: Entry Level
Tags: Other Airlines/Aviation
Director Member Services South and Central America
Summary:
Membership benefits support : Perfectly understand each member needs and expectations from Relais & Châteaux Optimize member use of all services to enhance their return on investment Regularly share the needs of the delegation with HQ to ensure all services are relevant and attuned for each region PEmployment Type: Full-time
Experience Level: Director
Chef de rang H/F - Room service - EXTRA
Summary:
Déroulement du service Mettre en place la salle de restaurant, dresser, débarrasser les tables et les redresser pour le service suivant Donner la commande au Barman pour les boissons et les servir Assurer ses propres commandes boisson lorsque le barman n’est pas présent Accueillir le client au restaEmployment Type: Full-time
Experience Level: Mid-Senior Level
Tags: Other Hospitality
Stagiaire en salle à La Grenouillère
Summary:
Envie d’une expérience en 2026 au sein de nos équipes de haute qualité humaine, dynamiques et ambitieuses ? Nos maisons recherchent des stagiaires en salle avec le goût du partage et de l'échange marqué ! Selon votre profil et expérience, vous seriez amené(e) à exercer dans nos différents restaurantEmployment Type: Full-time
Experience Level: Executive
Tags: Customer Service Restaurants
Director Member Services South and Central America
Summary:
Membership benefits support : Perfectly understand each member needs and expectations from Relais & Châteaux Optimize member use of all services to enhance their return on investment Regularly share the needs of the delegation with HQ to ensure all services are relevant and attuned for each region PEmployment Type: Full-time
Experience Level: Director
EVENTS & PARTNERSHIP COORDINATOR (ITALY)
Summary:
Please send your resume in English Sviluppare nuovi accordi di partnership per ampliare il network e la visibilità del brand, a livello nazionale e internazionale Consolidare le relazioni esistenti con partner, enti e associati Stimolare la collaborazione degli Associati per implementare iniziativeEmployment Type: Full-time
Experience Level: Entry Level
Tags: Sales Hospitality