Food Service Director
Full Time $65,000 - $70,000 / yearJob Overview
Food Service Director Full-Time Positions Available. Apply Today!
We will provide sanitation certification if you are not already Serve Safe Certified.
We will provide sanitation certification if you are not already Serve Safe Certified.
We are seeking an experienced Food Service Director for our Skilled Long-Term Care Facility in Croton-on-the-Hudson, NY to oversee our dining operations and ensure exceptional food service delivery. The ideal candidate will have a strong background in hospitality management.
Food Service Director Key Responsibilities
- Schedule and assign staff, prepare, and process department payroll and new hire paperwork.
- Ensure the food service operates within established budgetary guidelines.
- Ordering and purchasing.
- Knowledge of local, State, Federal regulations, and survey inspection process.
- Train, supervise, and evaluate dietary staff, ensuring adherence to food safety and sanitation standards, as well as regulatory compliance.
- Oversee the overall sanitation and cleaning of the kitchen, storage and dining areas, and equipment.
- Performs other job-related duties.
Food Service Director Skills, Knowledge and Expertise
- SERV safe or Certified Food Manager preferred. Certified Dietary Manager (CDM) certification a plus.
- Minimum 2-5 years managing the food service department in long term care facility, hospital, or healthcare setting strongly preferred.
- Strong knowledge of large scale and therapeutic food preparation.
- Solid leadership and supervisory skills.
- Proficiency in Microsoft Office and food service management software.