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Chef & Event Executive - Queensway and Chelsea restaurants

Posted February 19, 2026
Full Time

Job Overview

Are you passionate about Italian cuisine and love connecting with people? Do you have a flair for
entertaining and a knack for creating memorable experiences?

If so, we want you to join our Pasta Evangelists team as a Chef & Event Executive, leading our
popular Italian Cooking Masterclasses!

What you'll do at Pasta Evangelists:

  • Host engaging events for small groups (up to 28 people) where you will teach the art of pasta
    making and share your love of Italian food.
  • Our pasta-making classes usually last two hours, with an extra hour at the beginning and
    end for setting up and packing away. Each session lasts 4 hours in total.
  • Ensure every guest leaves with a smile, feeling inspired and ready to recommend us. Secure
    glowing 5-star reviews on Google and TripAdvisor by delivering exceptional events.
  • Sourcing and preparing antipasto dishes tailored to dietary preferences, adding an extra
    layer of authenticity to the experience.
  • Manage product stocking, rotation, and daily orders based on the week's class activities.
  • Set up the event space to our high standards, creating a warm and welcoming atmosphere.
  • Work closely with our Events team and attend workshops led by Chef Roberta to continually
    hone your skills.
  • Participate in staff meetings and communicate any issues or needs to management that
    require attention.
  • Ensure that health, safety and food hygiene protocols are adhered to at all times and
    complete all necessary documentation.
  • Full time roles involve around 8 events per week, but at busier times we may require you to
    undertake additional classes.

Who are you:

  • You love interacting with people and have a talent for making everyone feel at ease. Your
    enthusiasm is infectious and you enjoy engaging audiences.
  • You're passionate about Italian cuisine, especially pasta, and want to share that love with
    others. Professional experience as a chef is not required - we are looking for someone with
    food knowledge and skill with full fresh ingredients from scratch.
  • You'll be comfortable speaking in front of groups and be able to guide people through the
    pasta-making process with clarity and confidence.
  • You take pride in creating flawless events and never cut corners, ensuring that every guest
    has an exceptional experience.
  • You enjoy preparing, presenting and delivering a wide range of carefully designed pasta
    dishes for audiences with different tastes or dietary needs.
  • You will be an integral part of our events team, contributing to the overall commercial
    performance of the business.
  • You'll be available to host events throughout the week with the ability to lead 2 to 3 classes
    per day as required.
  • Whether you’re seeking entry-level employment or a new opportunity to expand your
    profession, we offer training to develop the technical and managerial skills necessary to
    grow your career.
  • ... A pasta lover!

Ready to Apply?

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