Job Overview
- Ensures all set up is accurate and completed in a timely manner for scheduled events; interacts & coordinates set up needs with other departments.
- Loading and unloading food, tableware, and catering supplies onto and off catering vehicles.
- Communicates and works effectively with clients regarding catering requests.
- Answering guests' catering-related questions during events and addressing any complaints.
- Labels, dates and rotates all food products in catering pantry.
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