Restaurant Hostess

• Receive and record guests' reservations and assign tables.
• Greet guests at entrance of dining room, restaurant, or lounge and escort them to tables or other
seating areas.
• Speak with guests to ensure satisfaction with food and service, and attend to complaints.
• Order necessary dining room supplies and equipment.
• Inspect dining and serving areas and equipment.
• Supervise and co-ordinate activities of food and beverage servers and other serving staff.
• Accept payment from guests for food and beverage.
• Maintain financial statements and records.
• Perform any other duties as assigned by Management.
• Take in care of all the furniture and decorations of the restaurants.
• Up selling of any special events.