Food & Beverage Operations Intern

About Us
At De L’Europe Amsterdam, hospitality is at the heart of everything we do. Our hotel combines timeless elegance with the vibrant energy of the city, offering guests a variety of culinary experiences, from lively lounges and cozy brasseries to exquisite fine dining. As a Food & Beverage Operations intern, you will join a passionate team dedicated to delivering exceptional service and creating memorable moments for our guests.

What You Will Do
Support daily operations in your chosen department | Assist with a variety of tasks | Follow established procedures and learn new processes | Contribute ideas for improvement | Collaborate with colleagues as part of a dynamic team | Take on organizational responsibilities to ensure smooth operations | Share knowledge with team members | Report to your internship supervisor.

Departments

Restaurant Brasserie Marie | Restaurant Flore** | Restaurant Trattoria Graziella | Events, In Room Dining & Lounge | Kitchen - Chef de Partie