Bartender - The Wickaninnish Inn
Job Overview
Join our Restaurant Team as a Bartender, where you have the opportunity to learn and grow in a Relais & Châteaux property recognized by Forbes, Michelin Key, AAA Four Diamond, and Travel & Leisure’s World’s Best Hotels.
The successful candidate must be able to lead, and be a role model for all operating standards and systems. Energy, passion, strong communication skills, and the ability to multi-task are necessary for this position. A commitment to continuous improvement is key.
We are dedicated to fostering a culture of belonging where every individual is appreciated and valued for who they are. We are passionate about providing a supportive environment for our team, delivering excellence to our guests while achieving the highest sustainability practices, and creating a lasting legacy for our families and communities.
As a Bartender you will:
- Ensure efficient and personalized guest service meeting Forbes, AAA 4 & 5 Diamond Standards is delivered at all times.
- Prepare a wide range of cocktails, wine, beer, spirits and other beverages and adhere to guest special requests.
- Be responsible for the service of guests seated at the bar and preparation of beverages for In-Room Dining orders.
- Have knowledge of Silverware Point of Sale system.
- Have thorough knowledge of cocktails and ability to develop new recipes around a creative cocktail program.
- Maintain organization and cleanliness of the Bar.
- Be responsible for inventory control & ordering.
- Assist with Wine Cellar organization.
- Work in a team environment and assist in The Pointe Restaurant as required.
- Balance end of day financial transactions.