Assistant Restaurant Floor Supervisor

Job Summary:

We are seeking a motivated and detail-oriented Assistant Floor Supervisor to help lead and support the front-of-house (FOH) team in a high-volume, fine dining environment. This role assists with the daily floor operations, ensuring seamless service delivery, exceptional guest experiences, and efficient staff coordination. The ideal candidate is a natural leader with a passion for hospitality and strong communication and problem-solving skills.

Guest Service & Floor Operations

• Support the Floor Supervisor in overseeing FOH operations during service.
• Ensure all guests receive attentive, elegant, and timely service in accordance with fine dining standards.
• Act as a point of contact for guest concerns and resolve issues swiftly and professionally.
• Monitor table turns, service flow, and team performance during shifts.

Staff Coordination

• Assist with supervising and guiding servers, hosts, bussers, and bar staff.
• Help ensure proper table assignments and guest seating to maximize efficiency and guest satisfaction.
• Conduct pre-shift briefings, communicate menu changes, and relay service expectations to staff.
• Step into service roles as needed to support the team during peak times.

Training & Development

• Help onboard and train new FOH staff on service standards and procedures.
• Provide real-time coaching and feedback to improve service delivery.
• Promote a professional, positive, and team-oriented work environment.

Operational Support

• Help maintain cleanliness, organization, and readiness of the dining room.
• Ensure compliance with all health, safety, and sanitation regulations.
• Assist with opening and closing duties, shift reports, and inventory checks as needed.
• Collaborate with kitchen and bar teams to ensure seamless communication and service coordination.

Requirements

• 5+ years of experience in a fine dining or high-end hospitality environment, ideally in a supervisory role.
• Strong understanding of upscale service standards and floor operations.
• Excellent interpersonal, communication, and leadership skills.
• Ability to stay calm and organized in a fast-paced, high-pressure environment.
• Experience with POS and reservation systems.
• Flexible availability, including nights, weekends, and holidays.

About The Company

SIHAMCO is a strategic partner operating proudly under the General Entertainment Authority (GEA), National Events Center (NEC), Riyadh Season and Jeddah Season since 2019. 

At SIHAMCO, we don’t just lead Saudi Arabia’s hospitality and entertainment evolution—we create it from the ground up. Since 2008, we’ve been designing, constructing, and operating exceptional experiences that blend local authenticity with global standards. Every destination and concept we launch reflects our commitment to cultural storytelling, creative excellence, and operational precision.

Crafting a Homegrown Legacy

All brands under SIHAMCO are homegrown Saudi concepts, fully developed in-house — from initial vision and brand identity to concept creation, design, execution and operation. We don’t import ideas; we build them — crafting unforgettable experiences from scratch that resonate deeply with both local and international audiences.

Our Signature Brands

Every brand under our umbrella is proudly reflecting the heart and soul of Saudi culture, while achieving international acclaim. With over 25 original homegrown brands, SIHAMCO not only sets — but consistently surpasses — global standards in Entertainment, Hospitality, F&B, Lifestyle, Wellness, Family & Pet Entertainment Experience. Our signature ventures: The Groves, ZodiaC Cuisine, Little Krazy, LucaLand, LucaPark, The Polar Ice Bar, Milk & Butter Nail Spa, Kooz Karak, Birds of Eden, El Lechazo, Khawaja Yanni, Zama Zulu, Hawanim Groves City, Vida Vera, The Groves Pizzeria and Gem-In-I showcase what it means to innovate locally and shine globally. 

Our brands are also registered across the GCC and internationally such as the United Kingdom, Egypt, Morocco etc ensuring full legal protection and readiness for global expansion. 

We Are Only Getting Started!

Several exciting new concepts and brands are currently under development, with launches planned in the coming months. From bold new ideas to thoughtfully crafted experiences, SIHAMCO continues to grow its portfolio with originality, creativity and cultural pride. 

People First

Our team is our greatest asset—a dynamic mix of local talent and international expertise, all united by a passion for excellence. We nurture careers, encourage creativity, and build leaders.

Benefits

At SIHAMCO, we believe in rewarding our team with more than just a job — we offer an inspiring work environment and real opportunities for growth. Our benefits include:

• Competitive salary packages – aligned with market standards and experience
• Visa (1 year temp) & Flights into the country for non-citizens
• Accommodation
• Transportation Allowance
• Career development & Internal promotions – grow with us across departments and seasons
• Creative & collaborative work culture – built on passion, innovation, and attention to detail
• Exposure to high-end hospitality & entertainment concepts – gain experience in premium F&B and entertainment
• Experience working on premium events within The Groves, Riyadh Season
• Cultural diversity – join a team of passionate professionals from around the world

Join Us

Whether you’re an emerging talent or a seasoned professional, SIHAMCO offers a platform to grow, create, and shape history. Each concept we launch is a new chapter in a legacy that belongs to Saudi Arabia and speaks to the world.