Short Term - Czech Chef

GENERAL RESPONSIBILITIES:

• Demonstrates a high degree of Velaa’s culture and service standards and reflects the values of Velaa Private Island.
• Knowledge of traditional Czech cooking techniques and presentation styles, and proven track record in authentic Czech dishes.
• Ability to create and adapt menus according to the authentic Czech flavors, ensuring the highest standards of quality and consistently delighting our guests.
• Collaborate with the Executive Chef to create themed events, tasting menus, and special promotions showcasing Czech cuisine.
• Perform any other related duties and special projects as assigned.