Global Job Listings

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Summary:

We are looking for a Store Team Leader to join the team at The Science Museum. As a Store Team Leader , you will lead and support the day-to-day operation of our cafés and restaurants, providing a friendly, high-quality catering and hospitality service across the Science Museum. You will lead by exa

Employment Type: Full-time

Experience Level: Mid-Senior Level

Tags: Customer Service Hospitality

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Summary:

Key Responsibilities: Support the Head Chef in daily kitchen operations Motivate the team to deliver high standards of food and service Ensure food safety and allergen controls are consistently met Contribute to innovative menu planning Manage mise en place and ensure smooth, timely service Support

Employment Type: Full-time

Experience Level: Entry Level

Tags: Customer Service Hospitality

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Summary:

We are hiring for a Catering Assistant at Fairfield Primary School, Basingstoke to perform a variety of food production tasks along with food service in our schools. This role is working term-time only and no weekends so is great for those looking for flexibility. The role: £12.59 per hour 10 hours

Employment Type: Part-time

Experience Level: Entry Level

Tags: Customer Service Hospitality

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Summary:

Lead, Inspire, collaborate and support your direct reports to deliver consistently exceptional standards. Build positive, credible and collaborative relationships & communication methods with clients and other key stakeholders in the business. Create a culture of excellence with your team, continual

Employment Type: Full-time

Experience Level: Not Applicable

Tags: Other Hospitality

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Summary:

Service – serve food and beverages to guests in a friendly and professional manner. Ensure that guests’ needs and requests are efficiently and effectively addressed Customer Service - provide excellent service by being attentive to guests’ needs at every point on their customer journey. Answering qu

Employment Type: Full-time

Experience Level: Not Applicable

Tags: Other Food Production

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Summary:

Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and

Employment Type: Part-time

Experience Level: Mid-Senior Level

Tags: Other Hospitality

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Summary:

Assisting the General Manager in daily tasks and team management Lead, inspire, collaborate and support your direct reports to deliver consistently exceptional standards Build positive, credible and collaborative relationships & communication methods with clients and other key stakeholders in the bu

Employment Type: Full-time

Experience Level: Not Applicable

Tags: Other Hospitality

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Summary:

Dishwashing – Wash dishes, utensils, and kitchen equipment either by hand or using industrial dishwashers Kitchen Cleanliness – Clean and sanitise kitchen surfaces, countertops, and food preparation areas. Empty rubbish bins and ensure proper disposal of waste materials Inventory Management – Assist

Employment Type: Full-time

Experience Level: Not Applicable

Tags: Other Hospitality

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Summary:

Lead, inspire, collaborate and support your direct reports to deliver consistently exceptional standards Build positive, credible and collaborative relationships & communication methods with clients and other key stakeholders in the business Continually look to develop your team through mentoring, t

Employment Type: Full-time

Experience Level: Not Applicable

Tags: Other Hospitality

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Summary:

Menu Planning and Execution – create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure high-quality dishes, monitoring wastage and portion control Employee Management – r ecruit, train, and supervise all colleagu

Employment Type: Full-time

Experience Level: Not Applicable

Tags: Other Hospitality

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Summary:

As a Hospitality Catering Assistant you will… Collate & deliver on all hospitality functions. Liaise with school teams to meet hospitality demands. Assist in the preparation and serving of lunch and snacks. Maintain cleanliness of the front and back of house areas including organising dishes and ute

Employment Type: Full-time

Experience Level: Not Applicable

Tags: Customer Service Hospitality

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Summary:

Previous experience of planning high end events is required, inclusive of external supplier coordination, preparation of function sheets, on-site execution, and post-event evaluation, using strong organisational, multitasking, and communication skills to create successful, memorable events and excee

Employment Type: Contract

Experience Level: Entry Level

Tags: Customer Service Hospitality

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Summary:

Key Responsibilities: Lead kitchen operations ensuring the highest standards of food quality, safety, and presentation Manage and support a small kitchen team, fostering a positive working environment Oversee menu planning, stock control, and supplier relationships Maintain accurate financial record

Employment Type: Full-time

Experience Level: Entry Level

Tags: Customer Service Hospitality

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Summary:

We are seeking a friendly and efficient General Assistant to join our team in Huntingdon, United Kingdom. As a General Assistant, you will play a crucial role in supporting various aspects of our operations, ensuring smooth day-to-day functioning and excellent customer service. Provide exceptional c

Employment Type: Part-time

Experience Level: Not Applicable

Tags: Customer Service Hospitality

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Summary:

•To clean as appropriate all surfaces, furnishings and fittings using the specified equipment and cleaning products. •To maintain sufficient supplies of cleaning materials and consumables relevant to the working area and ensure that they are stored safely and securely at all times. •To use, maintain

Employment Type: Full-time

Experience Level: Not Applicable

Tags: Other Hospitality

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Summary:

Service – serve food and beverages to guests in a friendly and professional manner. Ensure that guests’ needs and requests are efficiently and effectively addressed Customer Service - provide excellent service by being attentive to guests’ needs at every point on their customer journey. Answering qu

Employment Type: Part-time

Experience Level: Not Applicable

Tags: Other Hospitality

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Summary:

Dishwashing – Wash dishes, utensils, and kitchen equipment either by hand or using industrial dishwashers Kitchen Cleanliness – Clean and sanitise kitchen surfaces, countertops, and food preparation areas. Empty rubbish bins and ensure proper disposal of waste materials Food Preparation – Assist che

Employment Type: Full-time

Experience Level: Not Applicable

Tags: Other Hospitality

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Summary:

As a Apprentice Pastry Chef , you will gain hands-on experience in a professional kitchen while working towards a qualification . Under the guidance of experienced Holroyd Howe chefs, you will learn essential skills, including: Food preparation techniques, cooking methods, and presentation skills Wo

Employment Type: Full-time

Experience Level: Entry Level

Tags: Other Hospitality

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Summary:

We are looking for an experienced and passionate Sous Chef, The Sous Chef will support our talented Head Chef in the running and development of the team in training, Health and safety and Menus. About the Sous Chef role: Reporting directly with the Head Chef and deputising in their absence Working w

Employment Type: Full-time

Experience Level: Entry Level

Tags: Customer Service Hospitality

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Summary:

Oversee food preparation and meal service for the prep school and nursery Ensure high standards of food quality, hygiene, and health and safety are maintained Plan and develop menus that meet the needs of students and staff Manage stock control and order supplies as needed Control food budgets and e

Employment Type: Full-time

Experience Level: Entry Level

Tags: Customer Service Hospitality

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Summary:

We are looking for an experienced Chef / Cook based at Trinity Catholic College in Middlesborough who wants to ensure our future generations are provided with nutritionally balanced and tasty food. We are looking for an organised, hard-working and passionate individual to ensure that the food qualit

Employment Type: Part-time

Experience Level: Entry Level

Tags: Customer Service Hospitality

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Summary:

We are hiring for a Catering Assistant at Farlingaye High Schoo l , Woodbridge to perform a variety of food production tasks along with food service in our schools. The ideal candidate would have baking experience, to bake our daily cakes and sweet treats. This role is working term-time only and no

Employment Type: Part-time

Experience Level: Entry Level

Tags: Customer Service Hospitality