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Sous Chef
Summary:
Reporting to the Executive Chef, the Sous Chef assists in managing kitchen operations, including menu planning, costing, and the organization of special events. The role is vital in developing innovative dishes while ensuring uncompromising food quality standards and comprehensive product knowledge.Employment Type: Permanent - Full Time
Chef de Cuisine
Summary:
SCOPE Reporting directly to the Executive Chef, the Chef de Cuisine is responsible for the operational and administrative direction of daily food production, with a specialized focus on designing and executing high-end themed buffets. This role ensures all culinary and Stewarding operations adhere sEmployment Type: Fixed Term - Full Time
Spa Therapist
Summary:
The palace of the land of genuine smile Located at a prime beachfront location between red sea and the indian ocean, the Djibouti Palace Kempinski reflect the Arabesque and African influence of the region. Being part of the family will enable your pride of being part of the most beautiful and iconicEmployment Type: Fixed Term - Full Time
Night Manager - French speaking
Summary:
SCOPE The Night Manager is responsible for leading and managing all sections of the Hotel during the night in order to ensure the highest level of Security, standards of service in accordance with the policies, procedures and Kempinski Standards. They are responsible for the smooth running of the hoEmployment Type: Fixed Term - Full Time
Health Financing Advisor/Sr. Advisor - Consultancy
Summary:
Overview Period of Performance: September 2025 – December 2025 Level of Effort (LOE): To be determined. Consultant Responsibilities ThinkWell Institute is seeking a consultant for an upcoming opportunity in Djibouti. The Consultant will be responsible for leading a health financing landscaping reporEmployment Type: Part-time