Host - Element 47 - Summer

Position Summary 
The Host is responsible for welcoming guests on arrival to the restaurant, seating and presenting clean menus to them in a friendly, professional and timely manner. This position reports to the Restaurant Manager. 

Job Posting Deadline
Applications for this position will be accepted until March 22, 2026.

Essential Job Functions/Key Job Responsibilities
•    Ensure that all guests are greeted in a timely manner
•    Communicate with guests regarding wait times, ensuring that everyone feels accommodated and listened to
•    Manage the seating chart to ensure tables are allocated fairly between servers
•    Assist restaurant employees with clearing and resetting tables as needed
•    Ensure bar area tables are clean and condiments are stocked, cleaned and refilled as needed
•    Assist with restaurant side work as needed to prepare for service
•    Answer phone calls to communicate wait times, reservations, collect payment and be able to answer basic resort questions for guests
•    Participate in daily cleaning operations for the restaurant, which can include checking bathrooms are clean, mopping, sweeping, vacuuming
•    Able to assist as a restaurant server, food runner or busser if needed
•    Snow removal as required by specific restaurant, which may include moving deck furniture
•    Other duties as assigned