Commis Chef

Oaks Sunshine Coast Oasis Resort are looking for a passionate and motivated Commis Chef to join our kitchen team on a casual basis. 

This role is essential in supporting the smooth operation of the kitchen, assisting with the preparation and presentation of high-quality dishes, and helping deliver an exceptional dining experience for guests.

Key Responsibilities Include:

• Assist with the preparation and presentation of dishes across all sections of the kitchen.
• Work collaboratively with the kitchen team to ensure efficient service and smooth operations.
• Maintain cleanliness, organisation, and compliance with food safety and hygiene standards.
• Take initiative to develop culinary skills and grow within a professional kitchen environment.
• Support less experienced team members when required.

Shift Details (subject to change):

• Rotating roster across Monday to Sunday
• No split shifts required
• Shifts may include breakfast, lunch, and dinner services (dinner closes at 7.45pm)

Benefits: 

• Two consecutive days off each week
• Overtime and penalty rates
• Staff meals during shifts
• Uniforms provided
• Free onsite parking

Hourly Rates (excluding superannuation):

Monday - Friday: $36.81 per hour
Saturday: $44.18 per hour
Sunday: $51.54 per hour