Job Overview
- Proven experience within fine dining or luxury hospitality environments, including experience in a similar role.
- Strong mastery of Indian cuisines, culinary techniques, and kitchen organization.
- Very strong management skills in a multicultural and dynamic environment.
- Very strong communication, problem solving, decision making, and interpersonal skills.
- Passionate about Indian culinary craftsmanship and continuous excellence.
- Superior customer service, teambuilding, and conflict resolution skills.
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