Job Overview
- Assisting the General Manager in daily tasks and team management
- Lead, inspire, collaborate and support your direct reports to deliver consistently exceptional standards
- Build positive, credible and collaborative relationships & communication methods with clients and other key stakeholders in the business
- Continually look to assist in developing your team through mentoring and empowerment
- Create a culture of excellence together with the General Manager, continually striving to push the boundaries of brilliance through natural caring service, obsessive food standards and innovation
- Assist achieving business critical KPI's including Health and Safety, Sustainability, Financial and Governance
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