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Customer Service Rep(03487) - 241 E Union ST
Summary:
CSR positions refer to in store preparation of food and point of sale service. CSRs job duties include but are not limited to the following; Food Preparation Point of sale contact with consumers Cleaning and light maintenance Placing orders via phone and or walk in service Food Production RestaurantEmployment Type: Full-time
Experience Level: Not Applicable
Tags: General Business Restaurants
Pizza Maker(02776) - 24 S Prospect Ave.
Summary:
Assist customers over the phone and at the register. Prepare pizzas and other food items according to specific recipes. Maintain a clean and sanitary food production area following Domino's and Department of health standards. Perform any other tasks that may be delegated.Employment Type: Part-time
Experience Level: Not Applicable
Tags: General Business Restaurants
Manufacturing Engineer – Beauty
Summary:
Manufacturing Engineer – Beauty Shift: 1st Shift Salary: $85K – $100K Job Type: Direct Hire Location: Henrico, VA We are seeking a Manufacturing Engineer with experience in beauty, cosmetics, or personal care production. This role is responsible for managing projects from initiation to completion, iEmployment Type: Direct Hire
Head Chef
Summary:
At Upper Crust Food Service, YOU are the crucial ingredient for providing fresh healthy Greek life food nationwide. Our Chefs enjoy a lifestyle that is unmatched in the hospitality industry with very few late nights and weekend hours. Head Chefs are responsible for creating, planning, and executingEmployment Type: Hourly, full-time
sou chef
Summary:
At Upper Crust Food Service, YOU are the crucial ingredient for providing fresh healthy Greek life food nationwide. Our Chefs enjoy a lifestyle that is unmatched in the hospitality industry with very few late nights and weekend hours. Head Chefs are responsible for creating, planning, and executingEmployment Type: Hourly, full-time
Kitchen Utility
Summary:
At Upper Crust Food Service, YOU are the crucial ingredient for providing fresh healthy Greek life food nationwide. Our Chefs enjoy a lifestyle that is unmatched in the hospitality industry with very few late nights and weekend hours. Head Chefs are responsible for creating, planning, and executingEmployment Type: Hourly, full-time
Processing Lead
Summary:
COMPANY OVERVIEW Cresco Labs is one of the largest public, vertically integrated, multistate operators in the cannabis industry. Our portfolio of in-house cultivated and manufactured brands features some of the highest quality, most awarded and most popular cannabis products in America. With dozensProcessing Technician
Summary:
COMPANY OVERVIEW Cresco Labs is one of the largest public, vertically integrated, multistate operators in the cannabis industry. Our portfolio of in-house cultivated and manufactured brands features some of the highest quality, most awarded and most popular cannabis products in America. With dozensProcessing Agent
Summary:
COMPANY OVERVIEW Cresco Labs is one of the largest public, vertically integrated, multistate operators in the cannabis industry. Our portfolio of in-house cultivated and manufactured brands features some of the highest quality, most awarded and most popular cannabis products in America. With dozensResearch Agronomist
Summary:
Dyson Farming is a family-owned business, with a vision to benefit future generations through a commitment to commercially viable and environmentally sustainable food production at scale. We strive to be industry leaders in efficient, carbon-neutral, high-technology agriculture, employing highly skiEmployment Type: Full-time
Bread Baker - Eataly Eaton Centre
Summary:
In Eataly’s 24-hour operating bakery, a Bread Baker is responsible for producing delicious bread and focaccia in accordance with our authentic Italian recipes. Reports to the Bakery Manager. Prepares bread, focaccia, rolls and other bread items for Eataly’s restaurants and retail operations FollowsEmployment Type: Full-time
Experience Level: Associate
Tags: Production Food And Beverages
Pizza Maker - Eataly Eaton Centre
Summary:
A Pizza Maker is responsible for producing roman-style pizza alla pala in accordance with our authentic Italian recipes. Reports to the Bakery Manager. Prepares pizzas according to specific recipes Complies with all portion sizes, quality standards, department rules, policies and procedures MaintainEmployment Type: Full-time
Experience Level: Associate
Tags: Production Food And Beverages
Line Cook Chef Food Service Cook Part Time Rotating
Summary:
Hours: 26 (+) Hours Per Week Rotating Shift: 5:30AM - 2:00PM or 6:00AM - 2:30PM or 2:00PM -10:00PM (Rotating Shift Schedule) (Works Every Other Weekend and Works Holidays) Location: Feinberg/Galter; FL BS Union Compensation: $23.20/Hourly (+$0.97/Evening Shift Differential). The role is graded as aEmployment Type: Part-time
Experience Level: Associate
Food Operation Floor Supervisor
Summary:
Shearer's is a leading contract manufacturer and private label supplier in the snack industry in North America. Headquartered in Massillon, Ohio, Shearer's has 17 state-of-the-art, geographically diverse manufacturing facilities in Ohio, Texas, Arkansas, Arizona, Minnesota, Pennsylvania, Virginia, IChef Manager (89406001)
Summary:
How You'll Make an Impact: Manage daily operations of food production including menu planning, purchasing/ordering, inventory, food preparation, and cost management Manage financials for the food program including labour cost, food cost, inventory, equipment and materials Supervise, mentor, and moniEmployment Type: Full-time
Experience Level: Mid-Senior Level
Tags: Management Hospitality
Caterlink - Catering Assistant
Summary:
We are hiring for a Catering Assistant at Lackham Campus, Lacock to perform a variety of food production tasks along with food service in our schools. This role is working term-time only and no weekends so is great for those looking for flexibility. The role: £12.21 per hour 25 hours per week workinEmployment Type: Part-time
Experience Level: Entry Level
Tags: Customer Service Hospitality
Caterlink - Catering Assistant
Summary:
We are hiring for a Catering Assistant at Lackham Campus, Lacock to perform a variety of food production tasks along with food service in our schools. This role is working term-time only and no weekends so is great for those looking for flexibility. The role: £12.21 per hour 30 hours per week workinEmployment Type: Part-time
Experience Level: Entry Level
Tags: Customer Service Hospitality
Food Safety Quality Assurance Technician II
Summary:
**we are looking to fill the following schedules: · Mon-Fri 9:00am-5:30pm · Mon-Fri 6:30am-3:00pm · Mon-Fri 7:30am-4:00pm** The FSQA Technician II is a mid-level role responsible for executing food safety and quality assurance protocols across production shifts. This position supports the FSQA teamEmployment Type: Full Time
Food Production Operative
Summary:
We’re seeking a proactive and reliable Production Operative to join our client’s busy food manufacturing team in Winchester . If you have previous experience in food production and enjoy working in a fast-paced environment, this could be the perfect role for you. What you’ll be doing Operate productEmployment Type: Temporary
Experience Level: Entry level
Tags: production
Head Chef
Summary:
At Upper Crust Food Service, YOU are the crucial ingredient for providing fresh healthy Greek life food nationwide. Our Chefs enjoy a lifestyle that is unmatched in the hospitality industry with very few late nights and weekend hours. Head Chefs are responsible for creating, planning, and executingEmployment Type: Hourly, full-time
Chef de Cuisine
Summary:
The Chef de Cuisine (CDC) supports the Executive Chef team in managing all aspects of the production of authentic Italian dishes in Eataly’s restaurants. The CDC ensures quality standards are consistently met in the areas of food production, team management and guest experience. Reports to the ExecuEmployment Type: Full-time
Experience Level: Mid-Senior Level
Tags: Production Food And Beverages
Commodity Handler Supervisor
Summary:
Overall purpose and Objective of Position This position is responsible for supervising all aspects of truck/rail receiving process from inbound grading to binning, meal loadout, hulls loadout, meal storage, scale/probe house, bean storage/conservation and all truck/rail activities coordination. BeanEmployment Type: Full-time
Experience Level: Not Applicable